Oolong
From the cliffs of Wuyishan to the peaks of Chaozhou, these oolongs capture the essence of two great tea mountains. Wuyi Yancha carries the depth of stone and fire, with mineral richness and roasted warmth that lingers long after the last sip. Phoenix Dan Cong shines with fragrance and elegance, each cultivar echoing flowers and fruits in its aroma and taste.
Together, they embody balance, rock and blossom, depth and lightness, offering a glimpse into the finest traditions of Chinese oolong tea.
