Location: Huang gang shan (黄岗山)  of Tong mu guan Harvest time: 2019.3.19thCultivar: Fu yun #6  Fermentation level: full-fermented Picking standard: Early spring buds...

Location: Hui yuan keng（慧苑坑）Harvest date: 5/10/2013Roasting level: Medium RoastedFeature: A good aroma, a soft soup, and a balanced tea. Laocong shuixian is also from...

Harvest Date: 11/5/2018 Location: San yang peak 三仰峰 （Wu Yi Zheng Yan Garden ） Cultivar: Bai Ji Guan Cultivar Roasting...

Location: Qing shi yan (青狮岩) zheng yan gardenHarvest date: 4/28/2018Roasting style: Two times Roasting, Medium Roasting styleFeature: The flavor is sweet, with the...

Location: Xia Hu 下湖 mountain, about 900m Harvest date: 5/3/2018 Cultivar: Fan Shu xiang cultivar (Vaccinated from the Shuixian cultivar) Age...

The material of this Rougui is frm the rocky valleys ,rock cracks where they are layers and layers of rocks...

Location: Qing shiyan (青狮岩）Harvest time: 5/2nd/2018Baking level: Medium Roasted  (4 times with traditional Litchi charcoal)Feature: The aroma and tea body is...

Location: Da hu ( 大湖 about 900m)Harvest time: 3/9/2019Cultivar :mi lanxiang (around 100 year tea bushes)Feature:  Not only inherited the...

Our green tea was used  Zheng he Dai bai cultivar to manufacture, pure handmade tea.Picking standard is two leaves ,...

This is from the 2007 harvest of Lapsang souchong from Tong mu guan (the official place for growing and processing...

Harvest date :2018.4.20th Location : Da hu village moutian about 700m Cultivar : Chi ye cultivar Age of bush: over...

We pressed this 100g brick in 2006. It is a Dahongpao (DHP) blend and all the material is from within the...