family owned and run tea farm in Wuyi Mountain, China. Specializing in Rock Oolong and Lapsang Souchang, we offer other teas from the area including Dancong Phoenix Oolong. With farms inside the beautiful natural reserves, you won't be disappointed!
Baking level: the first time roasting : 20th June
the second time roasting : 4th August
Feature: Huang Meigui is one of the famous Pinzhong 品种 of Wuyi wulong cultivars with a very high aroma. A very clean and smooth soup with an obvious Magnolia aroma. The brewed leaves of this tea is very alive.