Location :Tong Mu guan (桐木关）
Harvest time :2021,April
This wild lapsang souchong , We call it as wild tea, because it does not have a fixed tea garden, just in a hill, and the tea trees are scattered around every corner. Before harvest picking every year, we have to go up the mountain several times to see the growth of the germinated tea tree. Our tea pickers always look for leaves in the weeds when picking this tea garden. I think there should be 2-4 different varieties in this tea.
The tea has a very obvious natural citrus and creamy and peach aroma.Slightly milky feel . Tea soup is as sweet as honey water.Tea soup is more thick than 2020 harvest .