family owned and run tea farm in Wuyi Mountain, China. Specializing in Rock Oolong and Lapsang Souchang, we offer other teas from the area including Dancong Phoenix Oolong. With farms inside the beautiful natural reserves, you won't be disappointed!
This white tea is processed by the variety of Wuyi Shui xian , and the picking standard is Shoumei. At an altitude of more than 500 meters, in a wild garden . When making this white tea, it is purely out of the mentality of doing experiments, and the weather is very good. After picking fresh leaves, they are directly put on a bamboo sieve and dried for 2 days. And than baked it again with electricity ,and than package in to box .The final tea has obvious floral fragrance, and the tea soup is like sugar water, with a very rich taste. Show the essence of this tea very directly. During a hot summer time it is really a very good choice