This is Qilan is from Banyan production area in 2013. My husband and I got married in 2013. At that time, as a gift, we brought a lot of tea and kept it at home in Chaozhou. My husband family are very traditional Chaozhou tea drinkers , they only likes their high-charcoal-roasted milan xiang , and are not very interested in many Zhengyan teas from Wuyi Mountain. My parents in-law should rarely drink the tea from Wuyi even they are piled up there. Occasionally some relatives or friends coming , they may drink this Qi lan ( because the qilan tea box has already opened , and the rest others have not been opened)
But they drink it really slow, so I plan to sell it.
Since the tea arrived in Chaozhou in 2013, it has never been re-roasted. It does not have the high fragrance as the new qilan ,but it is with a very elegant taste of old tea. It is very easy to drink. Relaxing tea.