Location : Fujian Zheng he County Fo 8.zi Moutain (about 800m)
Cultivar : "xiao cai cha " also named "tu cha 土茶”
Picking date:20202.April 8th
Our family is not specialized in making green tea, but since 2015, we make a small quantity every year. Most of them are customers who firstly place the order and then we start production and processing. The raw materials used are processed from the local tea varieties in Fozi Mountain, Zhenghe County, Fujian Province. The specialty of the local tea is that the tea has a thicker taste, which is heavier than most green teas. Very obvious freshness, and the sweetness of the tea soup is very good .
A very good drink in the summer time that performs well in a mug, large teapot or gongfu style.