Bai ruixiang 2020（白瑞香）
location : Qing shi yan （青狮岩）
Harvest date :2020.5.2nd
Roasting level :3 times roasting
The 1st time roasting：23th of June
The 2nd time roasting : 26th of July
The 3rd time roasting : 28th of August
Strip: Tight, uniform, medium length and thickness, with sandy green color.
Tea dry fragrance: honey fragrance, orchid fragrance.
the aroma : Orchid fragrance, pure and distant, sharp and slender.
Tea soup: Tea soup is clear and bright, orange-red.
Taste: Tea taste is mellow and pleasant, sweet and lasting, no impurities, obvious throat rhyme, lips and teeth fragrance, sweet back to Shengjin, a slight cool feeling on the bottom of the tongue.
Water fragrance: The water is fragrant, mellow orchid fragrance.